My friend Elliott from Alaska, after much plotting about moving to a place in North Carolina (the boy's 21 and owns three houses...ridiculosity), finally bought the place and began his cross-country move. Originally he was going to pass through Washington by way of Seattle, but after his trip got delayed about 3 weeks, he ended up in Seattle for about a weekend and in Spokane for about 2 weeks instead. Which is great, because due to various problems with my car's battery and my work schedule being flipped around a bit, I wasn't going to be able to make it to Seattle. He rented a room in a downtown Comfort Inn but did spend one night on our apartment couch and a lot of nights hung out at our place until 12 or later at night. We had fun :)
While he was here, he ended up acquiring a large jar of so-called "Chocolates of the World" from Costco. He left Spokane Saturday and left them here, claiming if he ate any more sugar he would explode. We, as you might imagine, were just fine with this. Donald and Calob said they hadn't noticed any peanut butter or other nutty chocolates in there, and according to the label all the chocolates were either "milk or dark." There was no ingredient list at all (I really should have known better).
I have fairly severe nut allergies, both peanuts and tree nuts. I've had them since I was about five. All of my siblings are allergic to at least peanut butter, though Spencer and Cameron can happily munch away on hazelnuts and almonds with no problems. I'm not so lucky. Eating anything of the sort results in some form of
anaphylaxis, usually staved off with
antihistamines such as Benadryl.
Madi got back into town last weekend, one day earlier than my friend and her housemate Tara. She didn't want to spend a night alone in her house, so I stayed Sunday night at her house. Her mom had made some pumpkin bread for Madi out of a mix, so we had some for breakfast. I got a reaction almost immediately, and after some investigation we discovered the mix contained (as enthusiastically stated on the box) "Real Pecans!" I took some allergy meds immediately and felt slightly better, although the uncomfortable feeling of my throat being generally swelled and difficulty swallowing and breathing persisted for about half an hour (this is fairly usual). I have a more violent reaction to pecans than I have to other nuts, for whatever reason, and I came fairly close to puking, but didn't. I only had a very small piece of pumpkin bread, so I also ended up napping for about two hours (antihistamines can occasionally make one drowsy).
Yesterday I was watching a movie with Donald when we got into some of the chocolate Elliott left (Donald was feeling slightly depressed, and chocolate sometimes helps that). I had one and thought it was great. Maybe a minute went by before I started feeling the tell-tale itchiness in my mouth and throat. A small spot on my lip also puffed up very quickly. I took an antihistamine immediately but didn't really have much time to feel its affects before throwing up. This was...kind of unusual. Pecans have been known to make me do that, but pecans in food are basically always in basic nut form, not broken down into a buttery form like peanut butter or walnuts, and I have a less violent reaction to those. And the lip thing...I'd never had that happen before, in my memory.
I brushed my teeth so the nut (whatever it was) wouldn't be in my mouth anymore at all, and took another antihistamine. Donald, of course, was incredibly worried, but I assured him I felt slightly better (which was true) and that it should all be fine now. I was mad at myself for having eaten something with nuts in it twice in two weeks. Generally this sort of thing only happens about once a year or less...anyone with nut allergies soon learns to be very careful about eating anything, especially cookies, that you haven't seen a very specific ingredient list for.
However...unlike usual...the swelling on my lip didn't seem to be going down at all, and I was having more than usual difficulty swallowing/breathing. I was worried that my throat was swelling and not going down either, and started feeling the first few flutterings of worry and panic. I don't have fatal allergies, and usually taking an antihistamine as soon as I start feeling a reaction is enough...but that doesn't stop me from starting to panic if I can't find medicine quickly, and I was starting to panic, which doesn't make breathing and staying calm any damn easier.
I was really embarrassed at asking Donald to take me to the emergency room (what if I was just being paranoid? what if I felt better as soon as we got there? what if? what if?). I'm not sure why. I always hate having to ask for help or assistance and even though I KNOW allergies are srs business, I'm always worried that I'm being an inconvenience to everyone. That and last time I was at the hospital for something allergy related, it took almost 3 hours before I could leave. *sigh*
Surprise, surprise, we were there for about two and a half hours. I apologized to Donald SO MUCH and said I hoped I didn't ruin his weekend or anything...and promptly got scolded. "Gabrielle! Don't apologize for being SICK!" ^.^;
I got an IV, and about 3 different needles full of Benadryl or some equivalent. I started shaking a lot, and getting really light-headed. Not like I was losing consciousness or about to faint or anything.
Here's a pic of the IV, if you're curious. Don't click if blood makes you faint or anything fun like that. They also sent me home with four prescriptions for lots of fun things, like EpiPens, Prednisone...I don't even remember. I'm glad everything turned out all right, although I am SUPER annoyed at Costco/Kirkland for selling unlabeled nut-filled chocolates. Seriously! Do they have any idea how dangerous that is? God.